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Clam Soup Details
Clam Soup
This is a staple in my house. It's quick and easy, and tastes light and fresh. In the winter I like to increase the amount of ginger to make the soup extra spicy.
Submitted By:liwu




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Ingredients and Recipe Instructions


Clam Soup

1 lb manila clams
3 to 5 slices of ginger
1 small stalk of green onion, diced
Salt to taste
4 cups of cold water

1. Put diced green onions in empty soup bowl; set aside.
2. Add ginger slices into the pot with cold water; bring to boil.
3. Add clams.
4. When all the clams are opened, add salt to taste.
5. Pour clam soup into the soup bowl with green onions; serve.

Comments
  Comments
neo
 09-10-2007 10:30 PM
It looks so delicious.
khunying
 12-5-2007 10:55 PM
If you like soup then you will like this soup.
arik
 07-20-2008 09:31 PM
I like clams. Looks really tasty.